ラーメンは岐阜県、各務原市の天ぷらとつけ麺 醸 | お客様の声

好きで何度か利用していました。
先日夜にお邪魔した際、茶髪パーマの大学生くらいの店員が食券を取りに来るまで20分近く待ちました。
出来上がった他の卓の提供を優先するのは分かりますが、全ての卓の全ての提供が終わるまで一切こちらに来ず。
目が合ってもお待ちくださいなども無く。
料理はとても美味しかったですが、なんだかなーというモヤモヤが残ったまま退店しました。

(Translated by Google)
I've been there several times because I like it.

The other night when I visited, I waited nearly 20 minutes for a waiter, who looked like a college student with brown, permed hair, to come and take my meal ticket.

I understand that they prioritize serving other tables once their food is ready, but they didn't come over to me at all until they had served every table.

Even when we made eye contact, they didn't say anything like "please wait."

The food was very delicious, but I left with a lingering feeling of dissatisfaction.

濃厚魚介つけ麺
食券出してから提供まで30分以上かかってただただ濃いだけのスープと喉越しの悪い麺。チャーシューパサパサ出旨味が感じられなくて店に入ったこと後悔した。

(Translated by Google)
Rich Seafood Tsukemen
It took over 30 minutes from handing in my ticket to being served, and the soup was just overwhelmingly rich, with noodles that were difficult to swallow. The char siu was dry and lacked flavor, making me regret going into the restaurant.

以前は天ぷら屋さんだった記憶が…店内そのままな感じでオシャレな印象。
天ぷらもつけ麺も両方食べたかったので天ぷら定食(つけ麺)1800円の食券を手に着席。
つけ麺の汁は醤油が濃厚か選べたので濃厚にしたらかつをの効いた暑くて美味しい汁がきた。
天ぷらはソフトシェルクラブもあってさくウマ。
麺は香り良く歯ごたえもいいし、汁との相性も抜群。
店員さんはまだ慣れていない感じだったが好意的で…ここまでは良かったけどいかんせん待たせれすぎた。
11時に入店、着丼まで40分。
これはいくらなんでも…
美味しいお店なだけにこの待ち時間がネックで潰れてしまわないか心配になった。

(Translated by Google)
I remember this place used to be a tempura restaurant...the interior looks just the same, giving it a stylish feel.
I wanted to eat both tempura and tsukemen, so I grabbed a ticket for the Tempura Set Meal (Tsukemen) for 1800 yen and sat down.
For the tsukemen broth, I could choose between a rich soy sauce base or a thicker one, and I chose the thicker one, which came with a hot and delicious broth flavored with bonito.
The tempura included soft-shell crab, which was crispy and tasty.
The noodles had a nice aroma and texture, and paired perfectly with the broth.
The staff seemed a little inexperienced but were friendly...up to this point it was all good, but the wait was just too long.
I entered the restaurant at 11am, and it took 40 minutes for my order to arrive.
This is just too much...
It's such a delicious restaurant, so I'm worried that this long wait might be the reason it goes out of business.

今日お邪魔したお店は、岐阜県各務原市の天ぷらとつけ麺醸さんいただいたのは昆布水冷やしつけ麺セットつけ麺は太麺で少し硬すぎる感じポン酢に近いつけ汁天ぷらは美味しいかった特にとり天が美味しかったです。完食ペロリ😋またお邪魔したいです。

(Translated by Google)
The restaurant I visited today was Tempura & Tsukemen Jo in Kakamigahara City, Gifu Prefecture. I had the Kombu Water Cold Tsukemen Set. The tsukemen noodles were thick and a little too firm. The dipping sauce was similar to ponzu. The tempura was delicious, especially the chicken tempura. I ate it all up in no time 😋 I would like to visit again.

こんな酸っぱいポン酢みたいなつけ麺食べられんかったわ… 天ぷらも普通　一口でギブ　残してゴメンね。　けど不味すぎて…

(Translated by Google)
I couldn't eat the dipping noodles with that sour ponzu-like sauce... The tempura was just average too; I gave up after one bite. Sorry for leaving some. But it was just so awful...

またまた、美味しいつけ麺屋さんを見つけて堪能🤤今回は濃厚魚介豚骨つけ麺を天丼付で堪能🤤 ぶっといモチモチの薫り高い小麦の全粒粉麺を濃厚旨々のつけ汁で頂きました🤤 天丼も最高🤤 大満足(@^▽^@)

(Translated by Google)
I found yet another delicious tsukemen (dipping noodles) restaurant and thoroughly enjoyed it 🤤 This time I enjoyed rich seafood and pork bone broth tsukemen with a side of tempura rice bowl 🤤 I had thick, chewy, fragrant whole wheat noodles with a rich and delicious dipping sauce 🤤 The tempura rice bowl was also amazing 🤤 I'm very satisfied (@^▽^@)

日曜日の13時に来ましたが、
テーブルに座ってから提供まで30分ぐらいかかりました。ちょっと長いなぁと感じましたが、まぁそれは良いです。なによりも店内が暑い。
これじゃ夏は来たく有りません。
味は良かっただけに少し残念でした

(Translated by Google)
I arrived at 1 PM on Sunday, but it took about 30 minutes from the time I sat down until my food was served. I thought that was a bit long, but that's okay. More than anything, the restaurant was incredibly hot.

I definitely wouldn't want to come here in the summer.

It was a bit disappointing because the food was good.

つけ麺と天ぷらでおなかいっぱいになります。

(Translated by Google)
You'll be full after having tsukemen (dipping noodles) and tempura.

営業でお世話になっている**「天ぷらとつけ麺 醸」**さんへ伺いました😊

今回は夏限定の冷やしレモン醤油つけ麺をいただきました！

レモンの爽やかな香りと魚介の旨味が相性抜群✨
暑い日でも最後までさっぱり美味しくいただける一杯です。

天ぷらも揚げたてでサクサク！
特に名物のとり天はぜひ食べていただきたい逸品でした😊

店内はラーメン屋さんというよりカフェのような落ち着いた雰囲気。

そして何より、店長さんがお客様を第一に考えて営業されているのが伝わってきました。

唯一困ったことは…ダイエット中だったこと😂
美味しすぎて替え玉を我慢するのが一番大変でした（笑）

また伺います！
ごちそうさまでした😊

それでは、今日も営業中。🚗

#今日も営業中
#天ぷらとつけ麺醸
#今日の営業
#飲食店
#愛知グルメ

(Translated by Google)
I visited **Tempura and Tsukemen Jo**, a restaurant I do business with. 😊

This time, I had their summer-only chilled lemon soy sauce tsukemen!

The refreshing aroma of lemon and the umami of seafood were a perfect match! ✨
It's a refreshing and delicious bowl that you can enjoy to the last bite, even on a hot day.

The tempura was freshly fried and crispy!

I especially recommend their signature chicken tempura! 😊

The interior had a calm atmosphere, more like a cafe than a ramen shop.

And above all, it was clear that the owner puts the customer first.

The only problem was... I was on a diet! 😂

It was so delicious that resisting ordering extra noodles was the hardest part! (lol)

I'll definitely visit again!

Thank you for the meal! 😊

We're open for business today. 🚗

#OpenForBusinessToday
#TempuraAndTsukemenJo
#TodaysBusiness
#Restaurant
#AichiGourmet

土曜日の昼に伺い、えびのかき揚げ丼のセットを頼みました。
桜えびや、芝えびを想像していたので、大ぶりの海老天まで主役は張れないけど、準主役級的なプリプリ食感のえびには正直驚きました。美味しかったです。次回は平日のランチ狙いでつけ麺もいただきたいです。ごちそうさま。

(Translated by Google)
I visited on a Saturday afternoon and ordered the shrimp tempura rice bowl set.

I was expecting cherry shrimp or shiba shrimp, so while the large shrimp tempura wasn't the main star, I was honestly surprised by the plump, juicy shrimp, which played a supporting role. It was delicious. Next time, I'd like to try the tsukemen (dipping noodles) during weekday lunch hours. Thank you for the meal.

どれを食べても美味しいです。
全てに丁寧さを感じます

(Translated by Google)
Everything I've tried is delicious.

You can feel the care and attention put into everything.

SNSで見て伺いました！

まず、入口に1つしかない大型タッチパネルが分かりづらい😓
SNSで見て頼んでみようと思っていた「たまり醤油つけ麺」が見つけれず、並びのお客さんを気にして別のものを頼みました⋯

注文は柑橘が入った昆布水つけ麺を頼みました。
正直キツかったです⋯
麺がゴムみたいな食感で風味を味わうことも出来なかったです💦
昆布水というか出汁を水で割ったような印象でした⋯

天ぷらに関しては、可もなく不可もなくといった感じでした。

また、着席の際に店員さんが何か話してくれましたが、何言ってるか全く聞き取れませんでした😓

(Translated by Google)
I visited after seeing it on social media!

First of all, the single large touch panel at the entrance was confusing. 😓
I couldn't find the "Tamari Soy Sauce Tsukemen" that I'd seen on social media and wanted to order, so I ordered something else out of consideration for the other customers in line...

I ordered the Kombu Water Tsukemen with Citrus.

Honestly, it was tough...
The noodles had a rubbery texture, and I couldn't even taste the flavor. 💦
It tasted more like dashi diluted with water than kombu water...

As for the tempura, it was neither good nor bad.

Also, the staff member said something when I sat down, but I couldn't understand a word they were saying. 😓

夜営業開店18時に店着。オープン6組目11人目。
退店19時20分頃

味: 3.7(まあまあ美味い)
麺顔: 4.5(ビジュいい)
オペレーション: 1 (悪い)

ここは安くてさっと食べれるラーメン屋ではない。
次の予定がない時にくるべし。
予算は1200〜2000円/人

つけ麺はまあまあ美味い。
ラーメン屋としてのコスパは悪い。
天ぷらはどれも美味いが、熱々ではない。

着丼までに１時間は見ておくべき。
18時開店で1人目の提供が20分ごろ
そこから10人目への提供が19時ごろ
つけ麺とはいえ遅すぎ。

水コップを出してくれるタイミングは着席時ではなく、料理提供の5分前だから、酷く待つ。

LINEクーポンの使うのに店員の確認が必要とあるが、機械注文のため使えない。(店員は提供準備で手一杯のようで声掛けれない)

期間限定　昆布水冷やしつけ麺 大盛り
→麺の弾力かなりある。麺の断面はよくある四角(この店独特の切れ目のある麺ではなかった)。レモンでさっぱりしていて、暑い日にぴったり。ただのたまり醤油より好み。
焼き豚の角切りは硬いし美味しくはない。
昆布水と麺と箸の相性悪い。

牛すじどて煮丼
→濃すぎずにラーメンのお供にはバランスの取れた味で、美味しく食べられた。

開店記念と1年後に来店して、提供が遅すぎてもう来ないと思っていた。しかしなぜかgoogleの評価が良くてまた来てみたが、2年経っても良くなっていない。
オペレーション見直した方がいいって。

見た目がいいから注文しすぎた。食べすぎた。
天ぷらは美味い！

(Translated by Google)
Arrived at the restaurant at 6 PM when they opened for evening service. I was the 6th group, 11th person in line.

Left around 7:20 PM

Taste: 3.7 (Fairly tasty)
Noodle Appearance: 4.5 (Good visual appeal)
Operation: 1 (Poor)

This isn't a cheap, quick ramen shop.

Come here when you have no other plans.

Budget: 1200-2000 yen per person

The tsukemen (dipping noodles) are fairly tasty.

The cost-performance ratio as a ramen shop is poor.

All the tempura is tasty, but not piping hot.

You should expect to wait at least an hour for your ramen to arrive.

The first customer was served around 6:20 PM after opening.

The 10th customer was served around 7 PM.

Even for tsukemen, that's too slow.

The water glass isn't brought out when you sit down, but 5 minutes before the food is served, resulting in a terrible wait.

The LINE coupon requires staff confirmation to be used, but it couldn't be used because I ordered by machine. (The staff seemed too busy preparing the food to approach me.)

Limited-time offer: Kombu Water Cold Tsukemen (Large Portion)
→The noodles were very springy. The cross-section of the noodles was the usual square (not the unique cut noodles of this restaurant). The lemon made it refreshing, perfect for a hot day. I preferred it to just plain tamari soy sauce.

The diced roast pork was tough and not tasty.

The kombu water, noodles, and chopsticks didn't go well together.

Beef Tendon Stew Rice Bowl
→Not too strong, a well-balanced flavor to accompany the ramen, and I enjoyed it.

I visited for the opening anniversary and again a year later, but the service was so slow I thought I'd never come back. However, for some reason, the Google reviews were good, so I came again, but it hasn't improved even after two years.

They really need to review their operations.

I ordered too much because it looked good. I ate too much.

The tempura was delicious!

天ぷらは天下一品です。塩だけでサクッとあっさり美味しく頂けます。鶏天ぷら付き濃厚魚介豚骨つけ麺を頂きました。全部美味しいです。

(Translated by Google)
The tempura is top-notch. It's crispy, light, and delicious with just salt. I had the rich seafood and pork bone broth dipping noodles with chicken tempura. Everything was delicious.

12時にランチで　席は意外と少なくて　直ぐにいっぱいに　平日でも待ちがあります
インスタ見ていきました　いいですよ　ランチは数量限定なので　早めに無くなりそうです

(Translated by Google)
I went for lunch at 12:00. There were surprisingly few seats, and it filled up quickly. There's a wait even on weekdays.
I went after seeing it on Instagram. It's good. Lunch is limited in quantity, so it seems like it will sell out quickly.

各務原に用事があってGoogle検索でランチを探していて見つけました。

特にGoogleをしっかり見てなくて
「天ぷら、、」だけみてうどん屋と思って伺いました。
到着して外観がイメージが違ったので
あれ？っと思いながら入りました。
元はカフェ的なお店だった雰囲気。

店内に入るとお醤油の香ばしい匂いが食欲をそそられました。
先に食券機でチケットを購入します。

ランチ一番客だったので提供は早かったと思います。
接客も丁寧にされていました

つけ麺は初めて食べたので何ともですが、
私的にはもっとあっさりが好みかな。
一応あっさりになってますが、醤油がドッカーンと存在感を十分感じます。
麺が何とも表現しにくいうどんでなくラーメンでもなく、、そばが太い感じかな。もちもちしてます。お腹膨れました。
たまり醤油セットには鶏天が付いていて
この鶏天が柔らかくて凄く美味しかったです。
ご馳走様でした。

(Translated by Google)
I had some business in Kakamigahara and found this place while searching for lunch on Google.

I wasn't really looking at Google carefully; I just saw "tempura..." and thought it was a udon restaurant.

When I arrived, the exterior was different from what I expected, so I went in thinking, "Huh?"

It had the atmosphere of a former cafe.

As I entered, the savory aroma of soy sauce whetted my appetite.

I bought a ticket from the vending machine first.

I was the first customer for lunch, so I think the service was quick.

The service was also polite.

It was my first time trying tsukemen (dipping noodles), so I can't really say much, but personally, I prefer something lighter.

It was supposed to be light, but the soy sauce had a strong presence.

The noodles are hard to describe—not quite udon, not quite ramen... maybe like thick soba noodles. They were chewy. I was full.

The tamari soy sauce set came with chicken tempura, and this chicken tempura was incredibly tender and delicious.

Thank you for the meal.

つけ麺、私は濃いめの濃厚魚介豚骨つゆがいいかな。元天ぷら屋のラーメン…。鳥天も柔らかくていいけど、海老天が食べたかったな。席についてから忘れられてるのでは？と思うほどやけに時間がかかってたのが気になったけど、スタッフが少なかったのかな…と。

(Translated by Google)
For tsukemen (dipping noodles), I think I prefer a rich, thick seafood and pork bone broth. This ramen shop used to be a tempura restaurant... The chicken tempura was tender and good, but I wanted to try the shrimp tempura. It took an unusually long time after I sat down, to the point where I wondered if they had forgotten about me, but I guess they were short-staffed.

とても美味しいかったです
提供してくれたおじさんがとてもいい人でした。とり天めちゃくちゃ美味しいかったです。リピーター立候補します

(Translated by Google)
It was very delicious.
The man who served it was a very nice person. The chicken tempura was incredibly delicious. I'll definitely be a repeat customer.

土曜日夜訪問。
並びなし。
天ぷらとつけ麺という珍しい組み合わせのお店です。
食券機にて食券を購入。
今回は天ぷらとつけ麺のセット1800円を注文。
席につくと食券を回収され、注文を確認されました。
つけ汁はあっさりと濃厚が選べ、人気な濃厚に。
待ち10分と長めで着丼。
天ぷらとつけ麺の組み合わせは破壊力抜群。
●麺
九州産の小麦を使用してるとのことで説明文からこだわりを感じ、手ぎりなのか。
加水率がよくないのか麺はやわらかで小麦の風味もぼやけた印象。お世話にもおいしいとはいえない。

●つけ汁
魚介の風味豊かな濃いめのつけ汁。魚粉の香りが強すぎて他の旨みが感じにくい。さらに塩気が強すぎてしょっぱさと甘さが喧嘩してなんともいえない。

●チャーシュー
昔ながらのチャーシューといった感じ。食感がレバーペーストのようでこれまた好みがわかれる。

●天ぷら
元々天ぷら屋さんだけありこれが一番おいしい。
塩でいたたくのもいいが、つゆにつけた方が好み。

つけ麺を楽しみに訪問するとがっかりするが天ぷら屋さんとして楽しむならそれなりに楽しめるのではないでしょうか。

(Translated by Google)
Visited on Saturday night.
No line.
This restaurant offers the unusual combination of tempura and tsukemen (dipping noodles).
Purchased a ticket from the vending machine.
This time, I ordered the tempura and tsukemen set for 1800 yen.
Upon being seated, my ticket was collected and my order was confirmed.
You can choose between a light or rich dipping sauce; I chose the popular rich one.
The wait was a bit long, about 10 minutes, before the dish arrived.
The combination of tempura and tsukemen is incredibly powerful.
●Noodles
The description mentioned using Kyushu-grown wheat, suggesting a commitment to quality, and perhaps they are hand-cut.
The noodles were soft, possibly due to a low water content, and the wheat flavor was somewhat muted. Frankly, I couldn't say they were delicious.

●Dipping Sauce
A rich dipping sauce with a strong seafood flavor. The fish powder aroma was too strong, making it difficult to discern other flavors. Furthermore, the saltiness was too strong, creating a clash of saltiness and sweetness that was rather unpleasant.

●Char Siu
It had the feel of old-fashioned char siu. The texture is like liver paste, which is another thing that people will either love or hate.

●Tempura
As expected from a restaurant that originally specialized in tempura, this is the best dish.

Eating it with salt is good, but I prefer dipping it in the sauce.

If you visit expecting to enjoy tsukemen (dipping noodles), you'll be disappointed, but if you enjoy it as a tempura restaurant, you'll probably enjoy it to some extent.

天ぷらが付いたつけ麺1800円
天ぷらはさくさくだが、ちょと胃がもたれる
つけ麺は可もなく不可もなく
天ぷらとセットにしなくてもいいかな
と、思うと天丼や天ぷら定食の方が好みかな

(Translated by Google)
Tsukemen with tempura for 1,800 yen. The tempura was crispy, but a bit heavy. The tsukemen was neither good nor bad. I don't think I need the tempura set. I'd probably prefer a tendon or a tempura set meal.

平日昼頃に来店
落ち着いた雰囲気の店内で待ち時間なく入れスムーズに券売機で購入
2種類の麺が選べどちらも食べたかったのでハーフ＆ハーフで頼みました。めっちゃ美味しかったです😋
鶏天が思ってたよりも大きく食べごたえがあり最後まで楽しく食事が出来ました✌️😆
店員さんの対応もすごく丁寧で居心地がよかったです
次は天丼も食べてみたいな

(Translated by Google)
I visited around lunchtime on a weekday.
The restaurant had a relaxed atmosphere, and I was able to enter without waiting and easily purchase my ticket from the ticket machine.
There were two types of noodles to choose from, and I wanted to try both, so I ordered half and half. It was absolutely delicious! 😋
The chicken tempura was larger and more satisfying than I expected, and I enjoyed my meal until the very end. ✌️😆
The staff were very polite and I felt at home.
Next time, I'd like to try the tempura bowl.

天ぷら美味しかったけど、重かった。
つけ麺だけでよかった。
セルフでいいのでお水がほしいです。

(Translated by Google)
The tempura was delicious but heavy.
I would have been happy with just the tsukemen.
I'm fine with self-service, but I'd like some water.

提供が遅い
店員の態度？とにかく声が小さい

(Translated by Google)
The food is slow to arrive. The waiter's attitude? Anyway, their voices are quiet.

来店してみたところ、2月から天ぷらに注力されるようになったみたいです。

券売機でメニューを見ての第一印象は「全体的に値段が高いな…」でしたが、注文し待つこと数十分、出てきた料理を見てクオリティーの高さに納得のお値段。
食べての感想は、つけ麺はもちろんですが、天ぷらが美味！
気付けば第一印象を忘れ「この天ぷらがついて、この値段なら安いくらいなんじゃ…？」と思える料理でした。
ごちそうさまでした！

(Translated by Google)
Upon visiting, I learned that they've been focusing on tempura since February.

My first impression after looking at the menu on the ticket machine was, "The prices are generally high..." However, after ordering and waiting for several minutes, the high quality of the food justified the price.

My impression after eating was that the tsukemen (dipping noodles) were great, of course, but the tempura was especially delicious!

Before I knew it, I'd forgotten my initial impression and thought, "With this tempura included, this price is actually quite cheap..."

Thank you for the meal!